16
01 '17
As hundreds of hungry patrons entered the Freedom Inn Dining Facility on Thanksgiving Day, they were greeted by a changing line of officers and noncommissioned officers serving turkey, ham, gravy and all the fixings. Stunned by the number of high-ranking officers scooping mashed potatoes, green beans, and baked mac and cheese, two young Soldiers returned…
13
01 '17
Several hundred service members got a surprise when they entered a dining hall at Fort Meade for their Thanksgiving meal and found senior military staff serving them in their finest uniforms. News4’s Aimee Cho reports.
